About

Natasha Goellner

Kansas City has lots of places to visit to please your appetite and, as one of the popular local pastry shops in the area, Natasha’s Mulberry & Mott is one of them. Their specialty is cakes and French macarons but they also create other incredible treats such as pastries, handmade marshmallows and ice cream.

Natasha Goellner

Pastry chef Natasha Goellner uses classic French baking techniques to create awe-inspiring treats perfect for sharing, or giving to your favorite person! Her pastries have been featured in both the Williams-Sonoma and the Dean & Deluca catalogues (her French macarons were best-sellers in the Kansas City Dean & Deluca store), and some of her other products were sold in stores throughout the United States.

Her desserts and ice cream have been on the menu in some of the most highly acclaimed restaurants in Kansas City. When chefs need a killer dessert for a farm table dinner, or dessert for 450 people at a celebrity chef dinner, Natasha is the pastry chef they want by their side.

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